How to make Whipped cream and Semifreddo?
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Bowl, Cup, Blender, Stirrer
Preparation Time
10- 15 minutes
20- 25 minutes
Cooking Time
NA
few hours
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3 days
2- 3 weeks