1 How to make
1.1 Serving Size
1.2 Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
1 1/4 cups sugar, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Cardamom, Glass jar, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
8- 10 hours
10- 15 minutes
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life
Around 6 months
3- 5 days