Home
×

Viili
Viili

Clabber
Clabber



ADD
Compare
X
Viili
X
Clabber

How to make Viili and Clabber?

Add ⊕
1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Villi culture, Whole milk
Raw milk or unpasteurized milk
1.2.1 Fermentation Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
1.3 Things you need
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
Glass container with lid, Cheesecloth, Container
1.4 Time Duration
1.4.1 Preparation Time
24 hours
2 days
1.4.2 Cooking Time
Not Applicable
NA
1.4.3 Aging time
Not Applicable
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
64.00 °F
Rank: 12 (Overall)
39.20 °F
Rank: 19 (Overall)
How to make Frozen Yogurt?
ADD ⊕
1.5.2 Shelf Life
15 days
1 Month

How is Viili and Clabber made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Viili and Clabber. As we have already seen How to make Viili? and How to make Clabber? individually, here you can actually compare the way Viili and Clabber are made. Once you get to know how is Viili and Clabber made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Viili in just Not Applicable minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

Let Others Know
×