How to make Urda and Semifreddo?

Urda

Semifreddo

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Whey of sheep, goat or cow milk

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Container

Bowl, Cup, Blender, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

1 hour

20- 25 minutes

1.4.2 Cooking Time

few hours

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

41.00 °F383.00 °F

-20 383

1.5.2 Shelf Life

Unknown

2- 3 weeks

How is Urda and Semifreddo made?

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