How to make Urda and Semifreddo?

Urda

Semifreddo

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How to make

Serving Size

100

Ingredients

Whey of sheep, goat or cow milk

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

Fermentation Agent

Things you need

Container

Bowl, Cup, Blender, Stirrer

Time Duration

Preparation Time

1 hour

20- 25 minutes

Cooking Time

few hours

Aging time

Storage & Shelf Life

Refrigeration Temperature

41.00 °F383.00 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

How is Urda and Semifreddo made?

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