How to make Reindeer Milk and Curd?
Serving Size
100
  
100
  
Ingredients
Not Applicable
  
Milk, Yogurt
  
Fermentation Agent
Not Applicable
  
Lactococcus Bulgaricus, Streptococcus thermophilus
  
Things you need
NA
  
Large pot, Stirrer
  
Time Duration
  
  
Preparation Time
NA
  
3- 4 hours
  
Cooking Time
NA
  
15
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Up to 3 days
  
5- 7 days