Serving Size
3
100
Ingredients
Salt, Yogurt
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
Fermentation Agent
-
-
Things you need
Container
Blender, Potato ricer, Sundae cups
Time Duration
Preparation Time
few days in sun
15- 20 minutes
Cooking Time
180
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
32.00 °F45.00 °F
-20
383
👆🏻
Shelf Life
Around 6 months
3- 5 days