How to make Quark and Urda?
How to make
Serving Size
100
100
Ingredients
Buttermilk, Milk
Whey of sheep, goat or cow milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Stirrer
Container
Time Duration
Preparation Time
24-36 hours
1 hour
Cooking Time
20
10
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
86.00 °F
7
41.00 °F
17
Shelf Life
7- 10 days
Unknown
