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How to make Peanut Butter and Milk?


How to make Milk and Peanut Butter


How to make

Serving Size
100  
100  

Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers  
Raw milk or unpasteurized milk  

Fermentation Agent
-  
-  

Things you need
2 Bowls, Sauce pan, Stirrer  
Pan, Stirrer  

Time Duration
  
  

Preparation Time
10 minutes  
5 minutes  

Cooking Time
5  
15  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
68.00 °F  
11
99.00 °F  
5

Shelf Life
Around 3 months  
Up to 3 days  

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Comparison of Types of Butter

Types of Butter

Types of Butter


Comparison of Types of Butter