How to make Milk and Peanut Butter?
Ingredients
Raw milk or unpasteurized milk
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Things you need
Pan, Stirrer
2 Bowls, Sauce pan, Stirrer
Preparation Time
5 minutes
10 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
Around 3 months