1 How to make
1.1 Serving Size
1.2 Ingredients
Kefir seeds, Whole milk
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Glass container with lid, Cheesecloth, Strainer
Bowl, Shallow dish, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
10- 12 hours
10- 15 minutes
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life