How to make Horse milk and Havarti Cheese?

Horse milk

Havarti Cheese

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Rennet, Salt, Water

1.3.1 Fermentation Agent

Not Applicable

Not Available

2.2 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

2.3 Time Duration

2.3.1 Preparation Time

Not Applicable

4- 5 hours

2.4.2 Cooking Time

2.5.1 Aging time

Not Available

3 months

2.7 Storage & Shelf Life

2.7.1 Refrigeration Temperature

NA39.20 °F

-20 383

2.8.3 Shelf Life

16 hours

2- 3 weeks

How is Horse milk and Havarti Cheese made?

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