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Dadiah
Dadiah

Kulfi
Kulfi



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Dadiah
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Kulfi

How to make Dadiah and Kulfi?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Buffalo milk
2 cups of Cashew Nuts, Full fat milk, Sugar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bamboo tube, Banana leaf
Cardamom, Container, Mould, Wide bottom pan
1.4 Time Duration
1.4.1 Preparation Time
2 days
5 minutes
1.4.2 Cooking Time
NA
90
1.4.3 Aging time
2 days
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
73.00 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Up to 3 days
Up to 3 days

How is Dadiah and Kulfi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Dadiah and Kulfi. As we have already seen How to make Dadiah? and How to make Kulfi? individually, here you can actually compare the way Dadiah and Kulfi are made. Once you get to know how is Dadiah and Kulfi made?, you will never choose a grocery store to buy them. It takes 90 minutes to make Kulfi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.