How to make Dadiah and Cream?
Ingredients
Buffalo milk
Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon
Things you need
Bamboo tube, Banana leaf
2 Bowls, Sauce pan, Stirrer
Preparation Time
2 days
2- 3 hours
Refrigeration Temperature
Shelf Life
Up to 3 days
2- 3 weeks