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Dadiah
Dadiah

Buttermilk
Buttermilk



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Dadiah
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Buttermilk

How to make Dadiah and Buttermilk?

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1 How to make
1.1 Serving Size
100
100
1.3 Ingredients
Buffalo milk
A pinch of Salt, Curd, Milk, Yogurt
1.3.1 Fermentation Agent
Not Applicable
Lactococcus Lactis
1.4 Things you need
Bamboo tube, Banana leaf
Stirrer
1.5 Time Duration
1.5.1 Preparation Time
2 days
15- 20 minutes
1.5.2 Cooking Time
NA
20
1.5.3 Aging time
2 days
Not Available
1.6 Storage & Shelf Life
1.6.1 Refrigeration Temperature
73.00 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.6.3 Shelf Life
Up to 3 days
7- 10 days

How is Dadiah and Buttermilk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Dadiah and Buttermilk. As we have already seen How to make Dadiah? and How to make Buttermilk? individually, here you can actually compare the way Dadiah and Buttermilk are made. Once you get to know how is Dadiah and Buttermilk made?, you will never choose a grocery store to buy them. It takes 20 minutes to make Buttermilk. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.