How to make Curd snack and Kulfi?
Ingredients
Curd, Sugar
2 cups of Cashew Nuts, Full fat milk, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Defined
Cardamom, Container, Mould, Wide bottom pan
Preparation Time
2- 3 hours
5 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
15 days
Up to 3 days