How to make Curd snack and Kulfi?

Curd snack

Kulfi

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Curd, Sugar

2 cups of Cashew Nuts, Full fat milk, Sugar

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Not Defined

Cardamom, Container, Mould, Wide bottom pan

1.4 Time Duration

1.4.1 Preparation Time

2- 3 hours

5 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F39.20 °F

-20 383

1.5.2 Shelf Life

15 days

Up to 3 days

How is Curd snack and Kulfi made?

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