1 How to make
1.1 Serving Size
1.2 Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
Buttermilk, Cottage cheese, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container, Blender
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
1.4 Time Duration
1.4.1 Preparation Time
15- 20 minutes
8- 10 hours
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life
1- 2 Weeks
Around 6 months