How to make Cocoa Butter and Whey Protein?

Cocoa Butter

Whey Protein

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How to make

Serving Size

100

Ingredients

Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon

Buttermilk, Cottage cheese, Milk, Yogurt

Fermentation Agent

Things you need

Bowl, Coffee grinder, Fan, Hammer, Press, Sieve

Bowl, Cheesecloth, Container, Plastic wrap, Strainer

Time Duration

Preparation Time

1 hour

8- 10 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F72.00 °F

-20 383

👆🏻

Shelf Life

About a year

Around 6 months

How is Cocoa Butter and Whey Protein made?

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