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How to make Cocoa Butter and Cheese?

Cocoa Butter
Cheese
How to make Cheese and Cocoa Butter


How to make
Serving Size
100  
100  
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon  
Milk, Salt, Vinegar  
Fermentation Agent
-  
-  
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve  
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer  
Time Duration
  
  
Preparation Time
1 hour  
20- 25 minutes  
Cooking Time
90  
30  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F  
19
99.00 °F  
5
Shelf Life
About a year  
2- 3 weeks  
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