1 How to make
1.1 Serving Size
1.2 Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
A pinch of Salt, Curd, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Lactococcus Lactis
1.3 Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Stirrer
1.4 Time Duration
1.4.1 Preparation Time
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life