Serving Size
100
100
Ingredients
Milk, Plain cream
Cardamom, Charoli, Milk, Saffron strands, Sugar
Fermentation Agent
-
-
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
1 hour
10- 15 minutes
Cooking Time
5
40
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
175.00 °F39.20 °F
-20
383
👆🏻
Shelf Life
Up to 3 days
3- 5 days