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Clabber
Clabber

Donkey's Milk
Donkey's Milk



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Clabber
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Donkey's Milk

How to make Clabber and Donkey's Milk?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Raw milk or unpasteurized milk
Not Applicable
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Glass container with lid, Cheesecloth, Container
Not Applicable
1.4 Time Duration
1.4.1 Preparation Time
2 days
Not Applicable
1.4.2 Cooking Time
NA
NA
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
39.20 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
1 Month
Up to 3 days

How is Clabber and Donkey's Milk made?

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