How to make Clabber and Clabber?
Ingredients
Raw milk or unpasteurized milk
Raw milk or unpasteurized milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Glass container with lid, Cheesecloth, Container
Glass container with lid, Cheesecloth, Container
Preparation Time
2 days
2 days
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
1 Month