What is Clabber and Colby Cheese?
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Colby cheese is a semi hard American cheese made from cow's milk
Color
Not Available
Yellow
Clabber and Colby Cheese Flavor
Not Available
Sweet
Clabber and Colby Cheese Aroma
Not Available
Mild, Sweet
Vegetarian
Not Available
No
Origin
Irish
Winconsin, United states