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How to make Cashew Butter and Yak Butter?
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Cashew Butter
Yak Butter
How to make Yak Butter and Cashew Butter
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
2 cups of Cashew Nuts, Salt, Water
Yak milk
Fermentation Agent
Not Applicable
Not Available
Things you need
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
Tall wooden churn, Wooden Paddle
Time Duration
Preparation Time
2- 3 hours
Not Available
Cooking Time
40
20
Aging time
Not Available
24 hours
Storage & Shelf Life
Refrigeration Temperature
99.00 °F
5
Not Available
Shelf Life
1 Month
About a year
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