How to make Cashew Butter and Sour cream?

Cashew Butter

Sour cream

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

2 cups of Cashew Nuts, Salt, Water

Plain cream, Skim milk

1.2.1 Fermentation Agent

Not Applicable

Not Available

1.3 Things you need

Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula

Bowl, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

2- 3 hours

20- 25 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

99.00 °F40.00 °F

-20 383

1.5.2 Shelf Life

1 Month

1- 2 Weeks

How is Cashew Butter and Sour cream made?

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