Gelato vs Matzoon
Calories
Calories in 1 pat
Not Available
Not Available
Calories per 100g
210.00 Kcal
99+
0.06 Kcal
99+
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
425.00 Kcal
13
Serving size
100
100
Proteins
3.50 g
99+
2.80 g
99+
Carbs
23.00 g
20
3.60 g
99+
Fiber
0.00 g
15
Not Available
Sugar
20.00 g
99+
5.80 g
99+
Fats
13.00 g
99+
3.20 g
16
Saturated Fat
7.00 g
40
Not Available
Trans Fat
0.00 g
Not Available
Polyunsaturated Fat
0.35 g
99+
Not Available
Monounsaturated Fat
3.00 g
99+
Not Available
Nutrition
Serving Size
100
100
Cholesterol
45.00 mg
30
Not Available
Vitamins
Vitamin A
400.00 IU
99+
Not Available
Vitamin C (Ascorbic acid)
0.00 mg
29
Not Available
Vitamin D (D2+D3)
0.00 µg
18
Not Available
Minerals
Calcium
100.00 mg
99+
Not Available
Iron
0.00 mg
99+
Not Available
Magnesium
0.00 mg
99+
Not Available
Phosphorus
0.00 mg
99+
Not Available
Potassium
0.00 mg
99+
Not Available
Sodium
70.00 mg
99+
Not Available
Zinc
0.00 mg
99+
Not Available
Other
Water
65.00 g
87.53 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Reduces blood pressure
Remedy for stress & anxiety
Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Provides energy
Unknown
Hair and Beauty Benefits
Skin Care
Lightens the skin tone, Natural skin softner, Rejuvenates skin
NA
Hair Care
Strengthens hair roots
NA
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Unknown
Allergy
Gelato and Matzoon Allergy Symptoms
Not Available
Not Available
What is
What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Matzoon is a fermented milk product of Armenian origin.
Color
Not Available
Not Available
Gelato and Matzoon Flavor
Not Available
Not Available
Gelato and Matzoon Aroma
Not Available
Not Available
Vegetarian
Yes
Not Available
Origin
Egypt, Italy, Rome
American
How to make
Serving Size
100
450
Ingredients
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Strawberry puree or Chocolate syrup
1/2 litre milk, Yeast
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Time Duration
Preparation Time
3- 4 hours
3- 4 hours
Cooking Time
30
15
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
98.00 °F
6
39.20 °F
19
Shelf Life
2- 3 Months
Unknown
