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Gelato
Gelato

Dulce de leche
Dulce de leche



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Gelato
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Gelato vs Dulce de leche

1 Calories
1.1 Calories
210.00 Kcal320.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
3.50 g7.00 g
Evaporated Milk Facts
0 215
1.8 Carbs
23.00 g55.00 g
Cocoa Butter Facts
0 205
1.8.2 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.4 Sugar
20.00 g50.00 g
Swiss Cheese Facts
0 54.08
1.9 Fats
13.00 g7.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.3 Saturated Fat
7.00 g4.50 g
Amasi Facts
0 67
1.10.2 Trans Fat
0.00 g0.36 g
Milk Facts
0 162
1.10.3 Polyunsaturated Fat
0.35 g0.38 g
Paneer Facts
0 48
1.10.4 Monounsaturated Fat
3.00 g2.14 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
45.00 mg29.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
400.00 IU267.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.02 mg
Paneer Facts
0 3.5
2.3.4 Vitamin B2 (Riboflavin)
NA0.41 mg
Cocoa Butter Facts
0 2.017
2.3.5 Vitamin B3 (Niacin)
NA0.21 mg
Cocoa Butter Facts
0 13.112
2.3.6 Vitamin B6 (Pyridoxine)
NA0.02 mg
Whipped cream Facts
-0.026 1.5
2.3.8 Vitamin B9 (Folic acid, Folate)
NA11.00 µg
Cocoa Butter Facts
0 87
2.3.9 Vitamin B12 (Cobalamin)
NA0.31 µg
Peanut Butter Facts
0 4.03
2.3.11 Vitamin C (Ascorbic acid)
0.00 mg2.60 mg
Milk Facts
0 7.7
2.4.2 Vitamin D
NA6.00 IU
Yogurt Facts
0 301
2.4.4 Vitamin D (D2+D3)
0.00 µg0.20 µg
Milk Facts
0 7.5
5.4.3 Vitamin E (Alpha- Tocopherol)
NA0.20 mg
Paneer Facts
0 24.21
5.5.2 Vitamin K (Phylloquinone)
NA1.30 µg
Yogurt Facts
0 30.3
5.6 Minerals
5.6.1 Calcium
100.00 mg251.00 mg
Cocoa Butter Facts
0 1705
5.6.2 Iron
0.00 mg0.17 mg
Paneer Facts
0 70
5.6.3 Magnesium
0.00 mg22.00 mg
Butter
0 444
5.6.4 Phosphorus
0.00 mg193.00 mg
Butter
0 1409
5.6.5 Potassium
0.00 mg350.00 mg
Butter
0 1794
5.6.6 Sodium
70.00 mg129.00 mg
Cocoa Butter Facts
0 7022.4
5.6.7 Zinc
0.00 mg0.79 mg
Butter
0 7.31
5.7 Other
5.7.1 Water
65.00 g28.71 g
Cocoa Butter Facts
0 221
5.7.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
6 Benefits
6.1 Health Benefits
Reduces blood pressure
Keeps feel full, Presence of calcium, Provides energy
6.1.1 Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Provides energy
NA
6.2 Hair and Beauty Benefits
6.2.1 Skin Care
Lightens the skin tone, Natural skin softner, Rejuvenates skin
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
6.2.2 Hair Care
Strengthens hair roots
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
6.3 Nutritional Importance & Uses
6.3.1 Uses
No uses found
No uses found
6.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Good source of calories, Good source of Calcium
6.4 Allergy
6.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
7 What is
7.1 What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
7.1.1 Color
Not Available
Brown
7.1.2 Flavor
Not Available
Sweet
7.1.3 Aroma
Not Available
Sweet
7.1.4 Vegetarian
7.2 Origin
Egypt, Italy, Rome
Argentina
8 How to make
8.1 Serving Size
100
100
8.2 Ingredients
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup
Baking soda, Milk, Sugar, Vanilla extract
8.2.1 Fermentation Agent
Not Applicable
Not Applicable
8.3 Things you need
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
2 Bowls, Sauce pan, Stirrer
8.4 Time Duration
8.4.1 Preparation Time
3- 4 hours
2- 3 hours
8.4.2 Cooking Time
30
180
8.4.3 Aging time
Not Available
Not Applicable
8.5 Storage & Shelf Life
8.5.1 Refrigeration Temperature
98.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
8.5.2 Shelf Life
2- 3 Months
2- 3 weeks

Comparison of Gelato and Dulce de leche

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Gelato and Dulce de leche, helps you to choose among them. Gelato vs Dulce de leche, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.