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Gelato
Gelato

Curd
Curd



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Gelato
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Gelato vs Curd

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1 Calories
1.1 Calories
210.00 Kcal98.00 Kcal
Organic Milk Facts
0 904
1.3 Calories in 1 cup
NA206.00 Kcal
Yak Butter Facts
70 1628
1.7 Calories in 1 tbsp
NA14.00 Kcal
Whipped cream Facts
8 102
1.14 Calories in 1 oz
NA28.00 Kcal
Paneer Facts
12.2 204
1.17 Calories in 1 slice of
NANot Applicable
Paneer Facts
12.2 425
1.20 Serving size
100
100
1.21 Proteins
3.50 g11.12 g
Evaporated Milk Facts
0 215
1.25 Carbs
23.00 g3.38 g
Cocoa Butter Facts
0 205
1.28.2 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.29.3 Sugar
20.00 g2.67 g
Swiss Cheese Facts
0 54.08
2.3 Fats
13.00 g4.30 g
Yakult Facts
0.1 175
2.5.3 Fat Content
NANA
Paneer Facts
1 91
2.6.2 Saturated Fat
7.00 g1.72 g
Amasi Facts
0 67
2.6.7 Trans Fat
0.00 g0.00 g
Milk Facts
0 162
2.6.12 Polyunsaturated Fat
0.35 g0.12 g
Paneer Facts
0 48
2.6.17 Monounsaturated Fat
3.00 g0.78 g
Zincica Facts
0 32.9
4 Nutrition
4.1 Serving Size
100
100
4.2 Cholesterol
45.00 mg17.00 mg
Cream Cheese Facts
0 325
4.5 Vitamins
4.5.1 Vitamin A
400.00 IU140.00 IU
Peanut Butter Facts
0 2499
5.2.2 Vitamin B1 (Thiamin)
NA0.03 mg
Paneer Facts
0 3.5
5.2.6 Vitamin B2 (Riboflavin)
NA0.16 mg
Cocoa Butter Facts
0 2.017
5.3.5 Vitamin B3 (Niacin)
NA0.10 mg
Cocoa Butter Facts
0 13.112
5.3.9 Vitamin B6 (Pyridoxine)
NA0.05 mg
Whipped cream Facts
-0.026 1.5
5.4.3 Vitamin B9 (Folic acid, Folate)
NA12.00 µg
Cocoa Butter Facts
0 87
8.5.3 Vitamin B12 (Cobalamin)
NA0.43 µg
Peanut Butter Facts
0 4.03
8.6.3 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
8.6.7 Vitamin D
NA3.00 IU
Yogurt Facts
0 301
8.6.11 Vitamin D (D2+D3)
0.00 µg0.10 µg
Milk Facts
0 7.5
8.7.2 Vitamin E (Alpha- Tocopherol)
NA0.08 mg
Paneer Facts
0 24.21
11.4.4 Vitamin K (Phylloquinone)
NA0.00 µg
Yogurt Facts
0 30.3
11.6 Minerals
11.6.1 Calcium
100.00 mg83.00 mg
Cocoa Butter Facts
0 1705
11.6.3 Iron
0.00 mg0.07 mg
Paneer Facts
0 70
11.6.5 Magnesium
0.00 mg8.00 mg
Butter
0 444
11.6.6 Phosphorus
0.00 mg159.00 mg
Butter
0 1409
11.7.2 Potassium
0.00 mg104.00 mg
Butter
0 1794
11.7.4 Sodium
70.00 mg364.00 mg
Cocoa Butter Facts
0 7022.4
11.7.6 Zinc
0.00 mg0.40 mg
Butter
0 7.31
11.8 Other
11.8.1 Water
65.00 g79.79 g
Cocoa Butter Facts
0 221
11.8.3 Caffeine
0.00 g0.00 g
Milk Facts
0 0
12 Benefits
12.1 Health Benefits
Reduces blood pressure
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
12.1.1 Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Provides energy
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
12.2 Hair and Beauty Benefits
12.2.1 Skin Care
Lightens the skin tone, Natural skin softner, Rejuvenates skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
12.2.2 Hair Care
Strengthens hair roots
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
12.3 Nutritional Importance & Uses
12.3.1 Uses
No uses found
No uses found
12.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
12.4 Allergy
12.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
13 What is
13.1 What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
13.1.1 Color
Not Available
White
13.1.2 Flavor
Not Available
Sour
13.1.3 Aroma
Not Available
Fresh, Sour smell
13.1.4 Vegetarian
13.2 Origin
Egypt, Italy, Rome
Unknown
14 How to make
14.1 Serving Size
100
100
14.2 Ingredients
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup
Milk, Yogurt
14.2.1 Fermentation Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
14.3 Things you need
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
Large pot, Stirrer
14.4 Time Duration
14.4.1 Preparation Time
3- 4 hours
3- 4 hours
14.4.2 Cooking Time
30
15
14.4.3 Aging time
Not Available
Not Applicable
14.5 Storage & Shelf Life
14.5.1 Refrigeration Temperature
98.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
14.5.3 Shelf Life
2- 3 Months
5- 7 days

Comparison of Gelato and Curd

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Gelato and Curd, helps you to choose among them. Gelato vs Curd, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.