Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Provides energy, Strengthens the immune system
Beneficial for diseases of liver, pancreas, gallbladder, intestine
Other General Benefits
Provides energy, Strengthens the immune system
Beneficial for diseases of liver, pancreas, gallbladder, intestine
Skin Care
Antioxidative effect
Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Hair Care
Strengthens hair roots
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Nutritional Importance & Uses
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in Phosphorus
What is
Dairy Product
Dairy Product
Origin
American, France
Russia
Ingredients
Goat's or sheep's or cow's milk
Milk
Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Container, Stirrer
Preparation Time
1 hour
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Refrigeration Temperature
Shelf Life
5- 7 days
2- 3 weeks