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Filmjolk vs Processed Cheese


Processed Cheese vs Filmjolk


Calories

Calories per 100g
60.00 Kcal   
99+
366.00 Kcal   
26

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
8.00 g   
99+
18.13 g   
31

Carbs
20.00 g   
26
4.78 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
17.00 g   
99+
2.26 g   
23

Fats
4.00 g   
24
30.71 g   
99+

Saturated Fat
2.70 g   
25
6.00 g   
36

Trans Fat
0.00 g   
0.00 g   

Polyunsaturated Fat
0.06 g   
99+
Not Available   

Monounsaturated Fat
0.96 g   
99+
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
35.00 mg   
34

Vitamins
  
  

Vitamin A
13.44 IU   
99+
1,131.00 IU   
5

Vitamin B1 (Thiamin)
0.04 mg   
23
0.02 mg   
39

Vitamin B2 (Riboflavin)
0.16 mg   
99+
0.23 mg   
36

Vitamin B3 (Niacin)
0.09 mg   
99+
0.08 mg   
99+

Vitamin B6 (Pyridoxine)
0.40 mg   
5
0.05 mg   
34

Vitamin B9 (Folic acid, Folate)
12.30 µg   
21
8.00 µg   
28

Vitamin B12 (Cobalamin)
0.34 µg   
99+
1.50 µg   
12

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
Not Available   
301.00 IU   
1

Vitamin D (D2+D3)
0.10 µg   
17
7.50 µg   
1

Vitamin E (Alpha- Tocopherol)
0.10 mg   
33
0.80 mg   
11

Vitamin K (Phylloquinone)
0.30 µg   
23
3.64 µg   
6

Minerals
  
  

Calcium
385.00 mg   
30
772.80 mg   
8

Iron
0.00 mg   
99+
0.26 mg   
39

Magnesium
11.50 mg   
37
37.80 mg   
11

Phosphorus
93.10 mg   
99+
718.20 mg   
6

Potassium
170.00 mg   
32
297.00 mg   
18

Sodium
37.50 mg   
99+
1,705.00 mg   
5

Zinc
0.43 mg   
99+
3.90 mg   
6

Other
  
  

Water
87.42 g   
39.61 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system   
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents tooth decay, Provides energy   

Other General Benefits
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems   
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay   

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Lightens the skin tone, Natural skin softner   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Unknown   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Vitamin B-12, Low fat, Rich in probiotics   
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   

Allergy
  
  

Filmjolk and Processed Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.   
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.   

Color
White   
Yellow   

Filmjolk and Processed Cheese Flavor
Sour   
Not Available   

Filmjolk and Processed Cheese Aroma
Sour smell   
Not Available   

Vegetarian
Yes   
Not Available   

Origin
Nordic countries   
Switzerland   

How to make

Serving Size
100   
100   

Ingredients
Milk   
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container   
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer   

Time Duration
  
  

Preparation Time
2 days   
2- 3 hours   

Cooking Time
NA   
25   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
10 to 14 days   
3-4 weeks   

Calories >>
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