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Dulce de leche
Dulce de leche

Milk Powder
Milk Powder



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Dulce de leche
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Milk Powder

Dulce de leche vs Milk Powder

Calories

Calories in 1 cup

960.00 Kcal434.00 Kcal
50 1927
👆🏻

Calories

320.00 Kcal362.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

45.00 Kcal17.00 Kcal
2 133
👆🏻

Calories in 1 oz

135.00 Kcal102.00 Kcal
10 717
👆🏻

Calories in 1 slice of

135.00 Kcal496.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

7.00 g36.16 g
0 215
👆🏻

Carbs

55.00 g51.98 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

50.00 g51.98 g
0 54.08
👆🏻

Fats

7.00 g0.77 g
0.1 175
👆🏻

Fat Content

8 %1 %
0 100
👆🏻

Saturated Fat

4.50 g0.50 g
0 67
👆🏻

Trans Fat

0.36 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.38 g0.03 g
0 48
👆🏻

Monounsaturated Fat

2.14 g0.20 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

29.00 mg20.00 mg
0 325
👆🏻

Vitamins

Vitamin A

267.00 IU22.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.42 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.41 mg1.55 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.21 mg0.95 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.02 mg0.36 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

11.00 µg50.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.31 µg4.03 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

2.60 mg6.80 mg
0 7.7
👆🏻

Vitamin D

6.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.20 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.30 µg0.10 µg
0 30.3
👆🏻

Minerals

Calcium

251.00 mg1,257.00 mg
0 1705
👆🏻

Iron

0.17 mg0.32 mg
0 70
👆🏻

Magnesium

22.00 mg110.00 mg
0 444
👆🏻

Phosphorus

193.00 mg968.00 mg
0 1409
👆🏻

Potassium

350.00 mg1,794.00 mg
0 1794
👆🏻

Sodium

129.00 mg535.00 mg
0 7022.4
👆🏻

Zinc

0.79 mg4.08 mg
0 7.31
👆🏻

Other

Water

28.71 g3.16 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Keeps feel full, Presence of calcium, Provides energy
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy

Other General Benefits

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Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
-

Hair Care

Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
-

Nutritional Importance & Uses

Uses

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Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods.

Nutritional Importance

Good source of calories, Good source of Calcium
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D

Allergy

Allergy Symptoms

Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting

What is

What is

Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.

Color

Brown
White

Flavor

Sweet
Milky

Aroma

Sweet
Milky

Vegetarian

Origin

Argentina
Russia

How to make

Serving Size

100
100

Ingredients

Baking soda, Milk, Sugar, Vanilla extract
Pasteurized Milk

Fermentation Agent

-
-

Things you need

2 Bowls, Sauce pan, Stirrer
-

Time Duration

Preparation Time

2- 3 hours
-

Cooking Time

180
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F40.00 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
2 years

Comparison of Dulce de leche and Milk Powder

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Dulce de leche and Milk Powder, helps you to choose among them. Dulce de leche vs Milk Powder, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.