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Dadiah vs Havarti Cheese Facts


Havarti Cheese vs Dadiah Facts


Calories

Calories per 100g
3.03 Kcal   
99+
376.00 Kcal   
20

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
120.00 Kcal   
12

Serving size
100   
100   

Proteins
124.00 g   
2
25.18 g   
11

Carbs
205.00 g   
1
3.06 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
48.00 g   
99+
0.00 g   

Fats
175.00 g   
99+
29.20 g   
99+

% Fat Content
Not Available   
38 %   
13

Saturated Fat
67.00 g   
99+
18.58 g   
99+

Trans Fat
22.00 g   
14
0.00 g   

Polyunsaturated Fat
21.00 g   
2
0.83 g   
30

Monounsaturated Fat
10.00 g   
13
8.28 g   
24

Nutrition

Serving Size
100   
100   

Cholesterol
325.00 mg   
1
93.00 mg   
15

Vitamins
  
  

Vitamin A
Not Available   
1,054.00 IU   
10

Vitamin B1 (Thiamin)
Not Available   
0.03 mg   
26

Vitamin B2 (Riboflavin)
Not Available   
0.45 mg   
10

Vitamin B3 (Niacin)
Not Available   
0.18 mg   
23

Vitamin B6 (Pyridoxine)
Not Available   
0.07 mg   
23

Vitamin B9 (Folic acid, Folate)
Not Available   
18.00 µg   
17

Vitamin B12 (Cobalamin)
Not Available   
0.27 µg   
99+

Vitamin C (Ascorbic acid)
Not Available   
0.00 mg   
29

Minerals
  
  

Calcium
1,705.00 mg   
1
673.00 mg   
17

Iron
Not Available   
0.64 mg   
21

Magnesium
Not Available   
22.00 mg   
22

Phosphorus
Not Available   
490.00 mg   
14

Potassium
626.00 mg   
4
93.00 mg   
99+

Sodium
3,955.00 mg   
2
690.00 mg   
17

Zinc
Not Available   
2.94 mg   
14

Other
  
  

Water
84.35 g   
39.28 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system   
Improves cardiovascular health, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Strengthens the immune system   

Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system   
Good for bones, Good for immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy   

Hair and Beauty Benefits
  
  

Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   
Gives a smoother skin, Gives glowing and flawless skin, Provides supple, healthy and glowing skin   

Hair Care
Unknown   
Results in shiny hair, Strengthens hair roots   

Nutritional Importance & Uses
  
  

Uses
It is a probiotic superdrink   
It can be well served with fruit and wine, It is a common sandwich cheese, It works excellent as a table Cheese   

Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics   
Contains vitamin A, Good source of Calcium, Good source of protein   

Allergy
  
  

Dadiah and Havarti Cheese Allergy Symptoms
Bloating, Gas   
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Headache, Hives, Increased heart rate, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Urticaria, Vomiting   

What is

What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.   

Color
White   
Pale yellow   

Dadiah and Havarti Cheese Flavor
Sour, Thick   
Buttery, Creamy   

Dadiah and Havarti Cheese Aroma
Milky   
Fresh   

Vegetarian
Not Available   
Yes   

Origin
Indonesia   
American   

How to make

Serving Size
100   
100   

Ingredients
Buffalo milk   
Milk, Rennet, Salt, Water   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Bamboo tube, Banana leaf   
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer   

Time Duration
  
  

Preparation Time
2 days   
4- 5 hours   

Cooking Time
NA   
90   

Aging time
2 days   
3 months   

Storage & Shelf Life
  
  

Refrigeration Temperature
73.00 °F   
9
39.20 °F   
19

Shelf Life
Up to 3 days   
2- 3 weeks   

Summary >>
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Comparison of Types of Dairy Products