What is Dadiah and Havarti Cheese?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Dadiah and Havarti Cheese Flavor
Sour, Thick
Buttery, Creamy
Dadiah and Havarti Cheese Aroma
Milky
Fresh
Vegetarian
Not Available
Yes
Origin
Indonesia
American