Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Absorps of Calcium & Vitamin B
Other General Benefits
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Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Skin Care
Gives glowing and flawless skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Hair Care
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Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A
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What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
Color
Yellow
Golden Orange
Flavor
Thick
Burnt Caramel, Sweet
Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Shallow pan, Wooden stirrer & wooden spoon
Things you need
Bowl, Container, Stirrer
2 Bowls, Sauce pan, Stirrer
Preparation Time
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15- 20 minutes
Refrigeration Temperature
Shelf Life
5- 7 days
2- 3 weeks