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Creme Fraiche
Creme Fraiche

Soft Serve
Soft Serve



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Creme Fraiche
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Soft Serve

Creme Fraiche vs Soft Serve Facts

1 Calories
1.1 Calories
393.00 Kcal222.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
2.26 g4.10 g
All about Evaporated Milk
0 215
1.8 Carbs
1.46 g22.20 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.70 g
All about Milk
0 10.3
1.8.2 Sugar
1.80 g21.16 g
All about Swiss Cheese
0 54.08
1.9 Fats
31.00 g13.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
28 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
22.10 g6.00 g
All about Amasi
0 67
1.9.3 Trans Fat
NA0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.85 g0.46 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
7.66 g3.49 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
57.00 mg78.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
190.00 IU506.54 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.17 mg0.15 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.16 mg0.08 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.03 mg0.04 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
23.50 µg7.74 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.12 µg0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.50 mg0.68 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.20 IU24.94 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.60 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.50 mg0.52 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µg0.77 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
75.00 mg112.60 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.08 mg0.18 mg
All about Paneer
0 70
2.4.3 Magnesium
0.00 mg10.30 mg
All about Gelato
0 444
2.4.4 Phosphorus
64.00 mg99.70 mg
All about Gelato
0 1409
2.4.5 Potassium
101.00 mg152.22 mg
All about Gelato
0 1794
2.4.6 Sodium
26.70 mg52.46 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.24 mg0.44 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
64.20 g59.80 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Enhances fertility, Provides energy
3.1.1 Other General Benefits
Low carb food
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Creme Fraiche
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Sour
Not Available
4.1.3 Aroma
Fresh
Not Available
4.1.4 Vegetarian
4.2 Origin
France
American
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Cheesecloth, Glass jar, Stirrer
Not Available
5.4 Time Duration
5.4.1 Preparation Time
5 minutes
15- 20 minutes
5.4.2 Cooking Time
2 days
Unknown
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F37.40 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
3- 5 days
5- 7 days

Difference between Creme Fraiche and Soft Serve

Though Creme Fraiche and Soft Serve, both are Dairy products, there is some prominent difference between Creme Fraiche and Soft Serve. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Creme Fraiche and Soft Serve. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Creme Fraiche vs Soft Serve facts, dictate the Similarities and Differences between Creme Fraiche and Soft Serve. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.