Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Other General Benefits
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
Skin Care
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium
Good source of Calcium, Low fat, Rich in probiotics
Allergy Symptoms
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Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
What is
Condensed milk is cow's milk from which water has been removed.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Origin
American, France
Kenya
Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
Pasteurized cow or goat milk
Fermentation Agent
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Lactobacillus plantarum
Things you need
Container, Blender
Dried Gourd
Preparation Time
15- 20 minutes
2- 3 hours
Refrigeration Temperature
Shelf Life
1- 2 Weeks
Around 3 months