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Cocoa Butter vs Bulgarian Yogurt

Cocoa Butter
Bulgarian Yogurt
Bulgarian Yogurt vs Cocoa Butter


Calories
Calories in 1 cup
1,927.00 Kcal  
99+
155.00 Kcal  
25
Calories
884.00 Kcal  
3
140.00 Kcal  
99+
Calories in 1 tbsp
117.00 Kcal  
99+
15.00 Kcal  
11
Calories in 1 oz
218.00 Kcal  
99+
59.00 Kcal  
26
Calories in 1 slice of
899.00 Kcal  
99+
59.00 Kcal  
13
Serving size
100  
100  
Proteins
0.00 g  
99+
8.00 g  
99+
Carbs
0.00 g  
99+
8.00 g  
36
Fiber
0.00 g  
16
0.00 g  
16
Sugar
0.00 g  
6.00 g  
99+
Fats
100.00 g  
99+
9.00 g  
99+
Fat Content
100 %  
99+
10 %  
10
Saturated Fat
59.70 g  
99+
6.00 g  
39
Trans Fat
0.00 g  
0.00 g  
Polyunsaturated Fat
3.00 g  
6
0.20 g  
99+
Monounsaturated Fat
32.90 g  
1
0.50 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
0.00 mg  
99+
40.00 mg  
33
Vitamins
  
  
Vitamin A
0.00 IU  
99+
40.00 IU  
99+
Vitamin B1 (Thiamin)
0.00 mg  
99+
0.04 mg  
23
Vitamin B2 (Riboflavin)
0.00 mg  
99+
0.21 mg  
39
Vitamin B3 (Niacin)
0.00 mg  
99+
0.65 mg  
14
Vitamin B6 (Pyridoxine)
0.00 mg  
99+
0.09 mg  
17
Vitamin B9 (Folic acid, Folate)
0.00 µg  
99+
15.00 µg  
23
Vitamin B12 (Cobalamin)
0.00 µg  
99+
0.49 µg  
34
Vitamin C (Ascorbic acid)
0.00 mg  
38
1.20 mg  
23
Vitamin D
0.00 IU  
99+
150.00 IU  
3
Vitamin D (D2+D3)
2.98 µg  
2
1.50 µg  
4
Vitamin E (Alpha- Tocopherol)
1.80 mg  
7
0.37 mg  
25
Vitamin K (Phylloquinone)
24.70 µg  
2
0.00 µg  
33
Minerals
  
  
Calcium
0.00 mg  
99+
275.00 mg  
36
Iron
0.00 mg  
99+
0.00 mg  
99+
Magnesium
0.00 mg  
99+
32.00 mg  
16
Phosphorus
0.00 mg  
99+
117.00 mg  
99+
Potassium
0.00 mg  
99+
380.00 mg  
15
Sodium
0.00 mg  
99+
105.00 mg  
99+
Zinc
0.00 mg  
99+
0.50 mg  
99+
Other
  
  
Water
0.00 g  
85.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Prevents Cancer, Protects against heart diseases, Strengthens the immune system  
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification  
Other General Benefits
Anti-inflammatory, Antioxidative effect, Wound healing, Copper deficiency, Prevents Cancer, Helps to gain weight, Boosts immune system  
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Burn Care, Excellent natural remedy for sunburns, Gives a smoother skin, Helps to slow down signs of ageing, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness, Reduces blemishes and dark circles, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles  
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness  
Hair Care
Excellent hair conditioner, Results in shiny hair  
Strengthens hair roots  
Nutritional Importance & Uses
  
  
Uses
Pre-Shampoo conditioner  
It is used in the manufacture of soaps and mositurizers  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in Copper, Rich in Iron, Rich in Phosphorus  
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
Cocoa butter is the fat extracted from Cocoa bean.  
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.  
Color
-  
White  
Flavor
-  
Creamy  
Aroma
-  
Sour smell  
Vegetarian
Yes  
Yes  
Origin
Europe  
Bulgaria  
How to make
Serving Size
100  
100  
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon  
Skim milk, Whole milk  
Fermentation Agent
-  
Lactobacillus delbrueckii subsp. bulgaricus  
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve  
Bowl, Live cultures  
Time Duration
  
  
Preparation Time
1 hour  
-  
Cooking Time
90  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F  
19
40.00 °F  
18
Shelf Life
About a year  
2- 3 Months  
Calories >>
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Comparison of Types of Butter

Types of Butter

Types of Butter

Comparison of Types of Butter

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