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Clotted cream
Clotted cream

Mursik
Mursik



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Clotted cream
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Mursik

Clotted cream vs Mursik Facts

Calories

Calories in 1 cup

821.00 Kcal100.00 Kcal
50 1927
👆🏻

Calories

577.00 Kcal0.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

52.00 Kcal20.00 Kcal
2 133
👆🏻

Calories in 1 oz

154.00 Kcal37.00 Kcal
10 717
👆🏻

Calories in 1 slice of

480.00 Kcal425.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

4.00 g0.00 g
0 215
👆🏻

Carbs

2.30 g12.00 g
0 205
👆🏻

Fiber

0.00 g2.50 g
0 10.3
👆🏻

Sugar

2.30 g1.50 g
0 54.08
👆🏻

Fats

63.50 g3.50 g
0.1 175
👆🏻

Fat Content

55 %5 %
0 100
👆🏻

Saturated Fat

40.13 g3.50 g
0 67
👆🏻

Trans Fat

0.50 g2.00 g
0 162
👆🏻

Polyunsaturated Fat

2.38 g1.00 g
0 48
👆🏻

Monounsaturated Fat

16.81 g0.25 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

183.00 mg2.50 mg
0 325
👆🏻

Vitamins

Vitamin A

246.00 IU2.50 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.01 mg3.50 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.12 mg0.25 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.20 mg3.80 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg1.50 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

10.00 µg2.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.50 µg0.35 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.50 mg4.50 mg
0 7.7
👆🏻

Vitamin D

9.20 IU0.25 IU
0 301
👆🏻

Vitamin D (D2+D3)

1.00 µg2.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

1.10 mg0.25 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.00 µg4.25 µg
0 30.3
👆🏻

Minerals

Calcium

187.00 mg0.25 mg
0 1705
👆🏻

Iron

-5.25 mg
0 70
👆🏻

Magnesium

10.00 mg3.25 mg
0 444
👆🏻

Phosphorus

138.00 mg2.50 mg
0 1409
👆🏻

Potassium

42.00 mg0.25 mg
0 1794
👆🏻

Sodium

21.00 mg1.25 mg
0 7022.4
👆🏻

Zinc

0.40 mg0.25 mg
0 7.31
👆🏻

Other

Water

55.00 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

-
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases

Other General Benefits

-
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety

Hair and Beauty Benefits

Skin Care

-
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid

Hair Care

-
-

Nutritional Importance & Uses

Uses

Major ingredient in sweet dishes n desserts
-

Nutritional Importance

Good source of calories
Good source of Calcium, Low fat, Rich in probiotics

Allergy

Allergy Symptoms

-
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing

What is

What is

Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.

Color

-
White

Flavor

-
Bitter, Sharp

Aroma

-
Milky

Vegetarian

Origin

-
Kenya

How to make

Serving Size

100
100

Ingredients

Milk, Plain cream
Pasteurized cow or goat milk

Fermentation Agent

-
Lactobacillus plantarum

Things you need

Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Dried Gourd

Time Duration

Preparation Time

1 hour
2- 3 hours

Cooking Time

5
-

Aging time

-
2 - 4 weeks

Storage & Shelf Life

Refrigeration Temperature

175.00 °F39.00 °F
-20 383
👆🏻

Shelf Life

Up to 3 days
Around 3 months

Difference between Clotted cream and Mursik

Though Clotted cream and Mursik, both are Dairy products, there is some prominent difference between Clotted cream and Mursik. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Clotted cream and Mursik. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Clotted cream vs Mursik facts, dictate the similarities and differences between Clotted cream and Mursik. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.