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Clotted cream vs Creme Fraiche Facts


Creme Fraiche vs Clotted cream Facts


Calories

Calories per 100g
577.00 Kcal   
10
393.00 Kcal   
17

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
4.00 g   
99+
2.26 g   
99+

Carbs
2.30 g   
99+
1.46 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
2.30 g   
24
1.80 g   
21

Fats
63.50 g   
99+
31.00 g   
99+

% Fat Content
55 %   
18
28 %   
11

Saturated Fat
40.13 g   
99+
22.10 g   
99+

Polyunsaturated Fat
2.38 g   
9
0.85 g   
29

Monounsaturated Fat
16.81 g   
8
7.66 g   
33

Nutrition

Serving Size
100   
100   

Cholesterol
183.00 mg   
4
57.00 mg   
24

Vitamins
  
  

Vitamin A
Not Available   
190.00 IU   
99+

Vitamin B1 (Thiamin)
Not Available   
0.02 mg   
32

Vitamin B2 (Riboflavin)
Not Available   
0.17 mg   
99+

Vitamin B3 (Niacin)
Not Available   
0.16 mg   
25

Vitamin B6 (Pyridoxine)
Not Available   
0.03 mg   
99+

Vitamin B9 (Folic acid, Folate)
Not Available   
23.50 µg   
14

Vitamin B12 (Cobalamin)
Not Available   
0.12 µg   
99+

Vitamin C (Ascorbic acid)
Not Available   
0.50 mg   
22

Vitamin D
Not Available   
0.20 IU   
38

Vitamin E (Alpha- Tocopherol)
Not Available   
0.50 mg   
17

Vitamin K (Phylloquinone)
Not Available   
0.00 µg   
27

Minerals
  
  

Calcium
Not Available   
75.00 mg   
99+

Iron
Not Available   
0.08 mg   
99+

Magnesium
Not Available   
0.00 mg   
99+

Phosphorus
Not Available   
64.00 mg   
99+

Potassium
42.00 mg   
99+
101.00 mg   
99+

Sodium
21.00 mg   
99+
26.70 mg   
99+

Zinc
Not Available   
0.24 mg   
99+

Other
  
  

Water
Not Available   
64.20 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
NA   
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
NA   
Low carb food   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness   

Hair Care
NA   
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair   

Nutritional Importance & Uses
  
  

Uses
Major ingredient in sweet dishes n desserts   
No uses found   

Nutritional Importance
Good source of calories   
Good source of Calcium, Rich in probiotics   

Allergy
  
  

Clotted cream and Creme Fraiche Allergy Symptoms
Not Available   
Not Available   

What is

What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".   
Creme Fraiche   

Color
Not Available   
White   

Clotted cream and Creme Fraiche Flavor
Not Available   
Sour   

Clotted cream and Creme Fraiche Aroma
Not Available   
Fresh   

Vegetarian
Not Available   
Yes   

Origin
Unknown   
France   

How to make

Serving Size
100   
100   

Ingredients
Milk, Plain cream   
Cultured buttermilk, Pasteurized Heavy Cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   
Cheesecloth, Glass jar, Stirrer   

Time Duration
  
  

Preparation Time
1 hour   
5 minutes   

Cooking Time
5   
2 days   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
175.00 °F   
3
39.20 °F   
19

Shelf Life
Up to 3 days   
3- 5 days   

Summary >>
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