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How to make Soft Serve



How to make

Serving Size
100

Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk

Fermentation Agent
-

Things you need
-

Time Duration

Preparation Time
15- 20 minutes

Cooking Time
-

Aging time
-

Storage & Shelf Life

Refrigeration Temperature
37.40 °F 21

Shelf Life
5- 7 days

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Storage and Shelf life of Soft Serve

Surely you must have created a delicacy for now you know How to make Soft Serve, but what about its storage?Every recipe requires proper storage so that it sustains to the fullest of its shelf life. Here you will get to know the Storage and Shelf life of Soft Serve. Soft Serve when stored at a refrigeration temperature of 37.40 °F, can sustain for as long as 5- 7 days. This is the shelf life of Soft Serve. Every Dairy product has different storage conditions. Mostly all Dairy products are stored at quite low temperatures, for foods stored at Low temperature have a longer shelf life. Get to know which product has a longer shelf life and the refrigeration temperatures for different Types of Dairy Products here.

Types of Ice Cream

Comparison of Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream