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Clabber vs Frozen Yogurt


Frozen Yogurt vs Clabber


Calories

Calories in 1 cup
120.00 Kcal  
13
221.00 Kcal  
35

Calories
110.00 Kcal  
99+
139.00 Kcal  
99+

Calories in 1 tbsp
21.00 Kcal  
16
16.00 Kcal  
12

Calories in 1 oz
21.00 Kcal  
9
32.00 Kcal  
13

Calories in 1 slice of
-  
159.00 Kcal  
99+

Serving size
100  
100  

Proteins
3.00 g  
99+
8.00 g  
99+

Carbs
2.00 g  
99+
21.00 g  
25

Fiber
0.00 g  
16
0.00 g  
16

Sugar
0.00 g  
21.00 g  
99+

Fats
10.00 g  
99+
2.50 g  
14

Fat Content
-  
4 %  
4

Saturated Fat
10.00 g  
99+
1.51 g  
13

Trans Fat
0.00 g  
0.00 g  

Polyunsaturated Fat
0.00 g  
99+
0.07 g  
99+

Monounsaturated Fat
0.00 g  
99+
1.60 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
0.00 mg  
99+
2.00 mg  
99+

Vitamins
  
  

Vitamin A
0.26 IU  
99+
122.00 IU  
99+

Vitamin B1 (Thiamin)
0.02 mg  
36
0.03 mg  
29

Vitamin B2 (Riboflavin)
0.12 mg  
99+
0.13 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
0.05 mg  
99+

Vitamin B6 (Pyridoxine)
0.02 mg  
99+
0.03 mg  
99+

Vitamin B9 (Folic acid, Folate)
12.00 µg  
28
8.00 µg  
33

Vitamin B12 (Cobalamin)
0.90 µg  
24
0.05 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
9.60 IU  
32
2.00 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.12 mg  
40
0.06 mg  
99+

Vitamin K (Phylloquinone)
0.00 µg  
33
0.20 µg  
31

Minerals
  
  

Calcium
0.26 mg  
99+
200.00 mg  
99+

Iron
0.00 mg  
99+
0.00 mg  
99+

Magnesium
11.00 mg  
99+
7.00 mg  
99+

Phosphorus
93.00 mg  
99+
62.00 mg  
99+

Potassium
0.00 mg  
99+
108.00 mg  
99+

Sodium
600.00 mg  
25
45.00 mg  
99+

Zinc
0.00 mg  
99+
0.19 mg  
99+

Other
  
  

Water
87.60 g  
68.08 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion  
Lactose Intolerants, Best for weight loss  

Other General Benefits
Boosts immune system, Improves digestion  
Lactose Intolerants, Best for weight loss  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Natural tan remover  
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin  

Hair Care
Excellent hair conditioner, Reduces dandruff  
Best remedy for itchy scalp, Reduces dandruff  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of protein, Rich in probiotics  
Low fat  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.  
  • Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
  • It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
  •   

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
-  
-  

Origin
Irish  
American  

How to make

Serving Size
100  
100  

Ingredients
Raw milk or unpasteurized milk  
Milk fat, Milk solid, Sweetner, Yogurt Culture  

Fermentation Agent
-  
-  

Things you need
Glass container with lid, Cheesecloth, Container  
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer  

Time Duration
  
  

Preparation Time
2 days  
30- 40 minutes  

Cooking Time
-  
90  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
-20.00 °F  
25

Shelf Life
1 Month  
1 Month  

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