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Caramel
Caramel

Kaymak
Kaymak



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Caramel
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Kaymak

Caramel vs Kaymak Facts

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1 Calories
1.1 Calories
All about Semif..
458.00 Kcal
Rank: 12 (Overall)
585.00 Kcal
Rank: 9 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
3.82 g
Rank: 62 (Overall)
0.96 g
Rank: 85 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
67.56 g
Rank: 3 (Overall)
3.31 g
Rank: 63 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
2.80 g
Rank: 5 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
54.08 g
Rank: 80 (Overall)
0.39 g
Rank: 4 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
20.42 g
Rank: 53 (Overall)
63.10 g
Rank: 90 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
60 %
Rank: 19 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
13.80 g
Rank: 52 (Overall)
37.66 g
Rank: 83 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.27 g
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
1.00 g
Rank: 20 (Overall)
1.45 g
Rank: 13 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
0.25 g
Rank: 77 (Overall)
16.51 g
Rank: 9 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
17.00 mg
Rank: 46 (Overall)
54.00 mg
Rank: 27 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
246.00 IU
Rank: 46 (Overall)
691.00 IU
Rank: 26 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
3.50 mg
Rank: 1 (Overall)
0.01 mg
Rank: 41 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.25 mg
Rank: 33 (Overall)
0.11 mg
Rank: 60 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
3.80 mg
Rank: 2 (Overall)
Not Available
Rank: N/A (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
1.50 mg
Rank: 1 (Overall)
0.01 mg
Rank: 54 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
2.50 µg
Rank: 39 (Overall)
10.00 µg
Rank: 25 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.35 µg
Rank: 41 (Overall)
0.41 µg
Rank: 36 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.40 mg
Rank: 24 (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
0.25 IU
Rank: 36 (Overall)
25.00 IU
Rank: 15 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
2.50 µg
Rank: 2 (Overall)
0.60 µg
Rank: 10 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.25 mg
Rank: 24 (Overall)
2.36 mg
Rank: 4 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
4.25 µg
Rank: 5 (Overall)
11.20 µg
Rank: 3 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
83.00 mg
Rank: 74 (Overall)
45.00 mg
Rank: 82 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
1.20 mg
Rank: 10 (Overall)
0.14 mg
Rank: 46 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
3.25 mg
Rank: 49 (Overall)
6.00 mg
Rank: 46 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
2.50 mg
Rank: 72 (Overall)
70.00 mg
Rank: 61 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
0.25 mg
Rank: 80 (Overall)
91.00 mg
Rank: 64 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
246.00 mg
Rank: 37 (Overall)
19.00 mg
Rank: 80 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.25 mg
Rank: 60 (Overall)
2.93 mg
Rank: 15 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
6.99 g
Rank: 73 (Overall)
32.40 g
Rank: 68 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Helps White blood cells, Improves metabolism rate, Helps to maintain blood pressure, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stimulates brain and its functions
3.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Natural moisturizer, Treats fine lines and wrinkles
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Stimulates hair growth, Reduces hair fall
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Itchy Skin rashes, Nausea, accompanied by vomiting
4 What is
4.1 What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Creamy, Milky
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
66% Dairy Foods High in Calcium Dairy Products have it !
62% High Calorie Dairy Products Dairy Products have it !
4.2 Origin
American
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk, Sugar
Homogenized Milk, Whipped cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container, Large pot, Pyrex dish, Shallow pan
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
24 hours
5.4.2 Cooking Time
20
480
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
99.00 °F
Rank: 5 (Overall)
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
5- 7 days

Difference between Caramel and Kaymak

Though Caramel and Kaymak, both are Dairy products, there is some prominent difference between Caramel and Kaymak. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Caramel and Kaymak. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Caramel vs Kaymak facts, dictate the Similarities and Differences between Caramel and Kaymak. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.

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