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Camembert Cheese
Camembert Cheese

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Camembert Cheese
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Camembert Cheese vs Sour cream

1 Calories
1.1 Calories
Semifreddo Facts
300.00 Kcal
Rank: 40 (Overall)
193.00 Kcal
Rank: 54 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
455.00 Kcal
Rank: 15 (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
24.00 Kcal
Rank: 8 (Overall)
Whipped cream Facts
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
57.00 Kcal
Rank: 6 (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Applicable
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
19.80 g
Rank: 29 (Overall)
2.10 g
Rank: 82 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
0.46 g
Rank: 88 (Overall)
2.90 g
Rank: 67 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
0.46 g
Rank: 6 (Overall)
2.90 g
Rank: 27 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
24.26 g
Rank: 59 (Overall)
20.00 g
Rank: 52 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
14 %
Rank: 8 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
15.23 g
Rank: 55 (Overall)
12.00 g
Rank: 50 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
Not Available
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.72 g
Rank: 36 (Overall)
0.80 g
Rank: 32 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
7.02 g
Rank: 36 (Overall)
5.00 g
Rank: 43 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
72.00 mg
Rank: 21 (Overall)
52.00 mg
Rank: 28 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
820.00 IU
Rank: 23 (Overall)
436.00 IU
Rank: 36 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.03 mg
Rank: 29 (Overall)
0.00 mg
Rank: 45 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.49 mg
Rank: 9 (Overall)
0.20 mg
Rank: 40 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.63 mg
Rank: 11 (Overall)
0.10 mg
Rank: 40 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.23 mg
Rank: 10 (Overall)
0.00 mg
Rank: 56 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
62.00 µg
Rank: 4 (Overall)
11.00 µg
Rank: 24 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
1.30 µg
Rank: 15 (Overall)
0.30 µg
Rank: 44 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.90 mg
Rank: 17 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
18.00 IU
Rank: 23 (Overall)
0.00 IU
Rank: 39 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.40 µg
Rank: 13 (Overall)
0.00 µg
Rank: 18 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.21 mg
Rank: 27 (Overall)
0.40 mg
Rank: 18 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
2.00 µg
Rank: 15 (Overall)
0.70 µg
Rank: 22 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
388.00 mg
Rank: 29 (Overall)
141.00 mg
Rank: 47 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.33 mg
Rank: 34 (Overall)
0.10 mg
Rank: 50 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
20.00 mg
Rank: 24 (Overall)
11.00 mg
Rank: 38 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
347.00 mg
Rank: 27 (Overall)
85.00 mg
Rank: 59 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
187.00 mg
Rank: 31 (Overall)
211.00 mg
Rank: 24 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
842.00 mg
Rank: 11 (Overall)
70.00 mg
Rank: 56 (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
2.38 mg
Rank: 25 (Overall)
0.30 mg
Rank: 57 (Overall)
Gelato Facts
ADD ⊕
2.5 Other
2.5.1 Water
Camel milk Facts
51.80 g
Rank: 48 (Overall)
71.00 g
Rank: 32 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
3.4 Allergy
3.4.1 Allergy Symptoms
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Not Available, Oral swelling, Vomiting, Wheezing
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
4 What is
4.1 What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
    4.1.1 Color
    Not Available
    White
    4.1.2 Flavor
    Not Available
    Sour
    4.1.3 Aroma
    Not Available
    Milky
    4.1.4 Vegetarian
    57% Types of Cheese Dairy Products have it !
    88% Fermented Dairy products Dairy Products have it !
    4.2 Origin
    France
    Europe, Greece, Italy
    5 How to make
    5.1 Serving Size
    100
    100
    5.2 Ingredients
    Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk
    Plain cream, Skim milk
    5.2.1 Fermentation Agent
    Not Applicable
    Not Available
    5.3 Things you need
    Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer
    Bowl, Stirrer
    5.4 Time Duration
    5.4.1 Preparation Time
    18 hours and 3-4 weeks of aging
    20- 25 minutes
    5.4.2 Cooking Time
    20
    NA
    5.4.3 Aging time
    Not Available
    Not Available
    5.5 Storage & Shelf Life
    5.5.1 Refrigeration Temperature
    Frozen Custard ..
    40.00 °F
    Rank: 18 (Overall)
    40.00 °F
    Rank: 18 (Overall)
    Frozen Yogurt Facts
    ADD ⊕
    5.5.2 Shelf Life
    5- 7 days
    1- 2 Weeks

    Comparison of Camembert Cheese and Sour cream

    With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Camembert Cheese and Sour cream, helps you to choose among them. Camembert Cheese vs Sour cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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