Butter vs Milk
Calories
Calories in 1 pat
1,628.00 Kcal
26
Not Available
Calories per 100g
717.00 Kcal
5
42.00 Kcal
99+
Calories in 1 tbsp
102.00 Kcal
18
Not Available
Calories in 1 cup
204.00 Kcal
24
Not Available
Calories in 1 stick
Not Applicable
Not Available
Serving size
100
100
Proteins
215.00 g
1
3.37 g
99+
Carbs
0.06 g
99+
4.99 g
99+
Fiber
0.00 g
15
0.00 g
15
Sugar
0.06 g
1
5.20 g
99+
Fats
81.11 g
99+
0.97 g
8
% Fat Content
4 %
4
Not Available
Saturated Fat
51.00 g
99+
0.63 g
6
Trans Fat
3.30 g
11
0.00 g
Polyunsaturated Fat
3.00 g
6
0.04 g
99+
Monounsaturated Fat
21.00 g
5
0.28 g
99+
Nutrition
Serving Size
100
100
Cholesterol
0.85 mg
99+
5.00 mg
99+
Vitamins
Vitamin A
2,499.00 IU
1
47.00 IU
99+
Vitamin B1 (Thiamin)
0.01 mg
99+
0.02 mg
36
Vitamin B2 (Riboflavin)
0.03 mg
99+
0.19 mg
99+
Vitamin B3 (Niacin)
0.04 mg
99+
0.09 mg
99+
Vitamin B6 (Pyridoxine)
0.00 mg
99+
0.04 mg
99+
Vitamin B9 (Folic acid, Folate)
3.00 µg
38
5.00 µg
36
Vitamin B12 (Cobalamin)
0.17 µg
99+
0.47 µg
31
Vitamin C (Ascorbic acid)
0.00 mg
29
0.00 mg
29
Vitamin D
60.00 IU
4
1.00 IU
33
Vitamin D (D2+D3)
1.50 µg
3
0.00 µg
18
Vitamin E (Alpha- Tocopherol)
2.32 mg
5
0.01 mg
40
Vitamin K (Phylloquinone)
7.00 µg
4
0.10 µg
26
Minerals
Calcium
24.00 mg
99+
125.00 mg
99+
Iron
0.02 mg
99+
0.03 mg
99+
Magnesium
2.00 mg
99+
11.00 mg
38
Phosphorus
24.00 mg
99+
95.00 mg
99+
Potassium
24.00 mg
99+
150.00 mg
99+
Sodium
643.00 mg
19
44.00 mg
99+
Zinc
0.09 mg
99+
0.42 mg
99+
Other
Water
17.94 g
89.92 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Prevents Cancer
Other General Benefits
Improves digestion, Reduces body heat
Remedy for headache, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Keeps body hydrated
Hair and Beauty Benefits
Skin Care
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
Acts as a natural eye gel by treating puffy and swelling eyes, Acts as a natural facial cleanser, Natural moisturizer, Best remedy for skin problems, Cures and heals acne & acne scars, Enhances complexion, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Gives glowing and flawless skin, Lightens the skin tone, Natural homemade facial mask, Natural skin softner, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles, Used to remove makeup
Hair Care
Results in shiny hair, Strengthens hair roots
Acts as a natural hair detangler, Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth, Prevents from balding, Results in shiny hair, Strengthens hair roots
Nutritional Importance & Uses
Uses
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
Gives a new look to leather materials when rubbed with it, Gives a shine to furniture, Gives a shine to the silverware when soaked in it, Washes away the ink stains and patches when scrubbed with it
Nutritional Importance
Good source of Calcium, Good source of protein
Good source of Potassium, Good source of Calcium, Good source of protein, Rich in Phosphorus, Rich in Vitamin A, Rich in Vitamin D
Allergy
Butter and Milk Allergy Symptoms
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Hives, Labored breathing, Not Available, Oral swelling, Rashes in the form of hives, Runny or stuffy nose, Sneezing
What is
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
Color
Pale yellow
White
Butter and Milk Flavor
Salty
Milky
Butter and Milk Aroma
Buttery
Milky
Vegetarian
Yes
Yes
Origin
China, India, Japan, Russia
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey
How to make
Serving Size
100
100
Ingredients
Plain cream, Whipped cream
Raw milk or unpasteurized milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Strainer
Pan, Stirrer
Time Duration
Preparation Time
15- 20 minutes
5 minutes
Cooking Time
25
15
Aging time
Not Applicable
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
99.00 °F
5
Shelf Life
2- 3 weeks
Up to 3 days
