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Brick Cheese
Brick Cheese

Clotted cream
Clotted cream



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Brick Cheese
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Clotted cream

Brick Cheese vs Clotted cream

1 Calories
1.1 Calories
371.00 Kcal577.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
23.24 g4.00 g
Evaporated Milk Facts
0 215
1.8 Carbs
2.79 g2.30 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
0.51 g2.30 g
Swiss Cheese Facts
0 54.08
1.9 Fats
29.68 g63.50 g
Yakult Facts
0.1 175
1.9.1 Fat Content
46 %55 %
Paneer Facts
1 91
1.9.2 Saturated Fat
24.77 g40.13 g
Amasi Facts
0 67
1.9.3 Trans Fat
124.00 gNA
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.04 g2.38 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
11.35 g16.81 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg183.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,080.00 IUNA
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.01 mgNA
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.35 mgNA
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.12 mgNA
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mgNA
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
20.00 µgNA
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.26 µgNA
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
Milk Facts
0 7.7
2.3.9 Vitamin D
22.00 IUNA
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µgNA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.26 mgNA
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.50 µgNA
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
674.00 mgNA
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.43 mgNA
Paneer Facts
0 70
2.4.3 Magnesium
24.00 mgNA
Gelato Facts
0 444
2.4.4 Phosphorus
451.00 mgNA
Gelato Facts
0 1409
2.4.5 Potassium
136.00 mg42.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
560.00 mg21.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
2.60 mgNA
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
41.11 gNA
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
NA
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
NA
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Major ingredient in sweet dishes n desserts
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of calories
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Not Available
4 What is
4.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
4.1.1 Color
Ivory
Not Available
4.1.2 Flavor
Mild, Nutty, Sweet, Tangy
Not Available
4.1.3 Aroma
Sour smell, Rich
Not Available
4.1.4 Vegetarian
4.2 Origin
Wisconsin, US
Unknown
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Milk, Plain cream
5.2.1 Fermentation Agent
Brevibacterium linens
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
1 hour
5.4.2 Cooking Time
25
5
5.4.3 Aging time
7- 10 days
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
50.00 °F175.00 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
1- 2 Weeks
Up to 3 days

Comparison of Brick Cheese and Clotted cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Clotted cream, helps you to choose among them. Brick Cheese vs Clotted cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.