Booza vs Clabber
Calories
Calories per 100g
48.38 Kcal
99+
110.00 Kcal
99+
Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
4.63 g
99+
3.00 g
99+
Carbs
32.75 g
10
2.00 g
99+
Fiber
0.25 g
14
0.00 g
15
Sugar
32.50 g
99+
0.00 g
Fats
5.38 g
34
10.00 g
99+
Saturated Fat
Not Available
10.00 g
99+
Trans Fat
Not Available
0.00 g
Polyunsaturated Fat
Not Available
0.00 g
99+
Monounsaturated Fat
Not Available
0.00 g
99+
Nutrition
Serving Size
100
100
Cholesterol
2.25 mg
99+
0.00 mg
99+
Vitamins
Vitamin A
1,000.00 IU
14
0.26 IU
99+
Vitamin C (Ascorbic acid)
0.60 mg
21
0.00 mg
29
Minerals
Calcium
144.80 mg
99+
0.26 mg
99+
Iron
0.10 mg
99+
0.00 mg
99+
Potassium
299.25 mg
17
0.00 mg
99+
Sodium
76.25 mg
99+
600.00 mg
25
Zinc
Not Available
0.00 mg
99+
Other
Water
Not Available
87.60 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
Other General Benefits
NA
Boosts immune system, Improves digestion
Hair and Beauty Benefits
Skin Care
NA
Natural moisturizer, Natural tan remover
Hair Care
NA
Excellent hair conditioner, Reduces dandruff
Nutritional Importance & Uses
Uses
NA
No uses found
Nutritional Importance
Good source of Calcium, Rich in Vitamin A
Good source of protein, Rich in probiotics
Allergy
Booza and Clabber Allergy Symptoms
Not Available
Not Available
What is
What is
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
Not Available
Not Available
Booza and Clabber Flavor
Not Available
Not Available
Booza and Clabber Aroma
Not Available
Not Available
Vegetarian
Yes
Not Available
Origin
Arabic
Irish
How to make
Serving Size
100
100
Ingredients
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Raw milk or unpasteurized milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Mortar, Pestle, Sauce pan
Glass container with lid, Cheesecloth, Container
Time Duration
Preparation Time
30- 40 minutes
2 days
Cooking Time
20
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
Not Available
1 Month
