What is Clabber and Kulfi?
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
Color
Not Available
Not Available
Clabber and Kulfi Flavor
Not Available
Creamy, Milky, Sweet, Thick
Clabber and Kulfi Aroma
Not Available
Milky
Vegetarian
Not Available
Yes
Origin
Irish
Indian Subcontinent