Calories in 1 pat
Not Available
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Calories in 1 tbsp
Not Available
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Calories in 1 cup
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Calories in 1 stick
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% Fat Content
Not Available
Trans Fat
0.00 g
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Not Available
Water
Not Available
0.00 g
Health Benefits
Improves Nutrition, Keeps feel full
Prevents Cancer, Protects against heart diseases, Strengthens the immune system
Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Anti-inflammatory, Antioxidative effect, Wound healing, Copper deficiency, Prevents Cancer, Helps to gain weight, Boosts immune system
Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Burn Care, Excellent natural remedy for sunburns, Gives a smoother skin, Helps to slow down signs of ageing, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness, Reduces blemishes and dark circles, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles
Hair Care
Not Available
Excellent hair conditioner, Results in shiny hair
Nutritional Importance & Uses
Uses
No uses found
Pre-Shampoo conditioner
Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in Copper, Rich in Iron, Rich in Phosphorus
Basundi and Cocoa Butter Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Not Available
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Cocoa butter is the fat extracted from Cocoa bean.
Color
Pale yellow
Not Available
Basundi and Cocoa Butter Flavor
Milky, Sweet, Thick
Not Available
Basundi and Cocoa Butter Aroma
Milky
Not Available
Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Preparation Time
10- 15 minutes
1 hour
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3- 5 days
About a year