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Fermented Dairy products
Cow milk Dairy products
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Curd
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Brie Cheese
Apa Curd lan Brie Cheese
Curd
Brie Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
keju Brie punika Keju alus Prancis, dijenengi sakwise Brie wilayah Perancis.
Kang digawe wangun susu unpasteurized cow lan nduweni rasa tangy.
1.1.1 warna
putih
ora Sumadhiya
1.1.2 roso
ora nguntungke
fruity, Mild, nutty, tangy
1.1.3 Aroma
Fresh, mambu ora nguntungke
pocapan, kuwat
1.1.4 vegetarian
Ya
Ora
1.2 asal
Unknown
France
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